ServSafe® Food Safety Manager Class

Earn Your ServSafe® Safety Manager Certification at Can-Do!

Can-Do Kalamazoo is offering the ServSafe® Food Protection Manager training. This is a great opportunity for food service professionals looking to get certified, stay compliant, and continue with confidence

From ServSafe’s website: 

The ServSafe program helps prepare you for the ServSafe Food Protection Manager Certification exam. Training covers these concepts:

The Importance of Food Safety

Good Personal Hygiene

Time and Temperature Control

Preventing Cross-Contamination

Cleaning and Sanitizing

Safe Food Preparation

Receiving and Storing Food

Methods of Thawing, Cooking, Cooling and Reheating Food

HACCP (Hazard Analysis and Critical Control Points)

Food Safety Regulations

And more . . .

What's Included:

• Instruction from culinary professionals

• Proctored ServSafe® Manager Exam 

• Official ServSafe® Exam Answer Sheet 

• Secure, in-person testing environment

Registrants must provide their own book by the start of the class. 

Purchase The ServSafe Manager Book, 9th Edition HERE

Location:

Can-Do Kalamazoo

519 S. Park St, Suite 2

Kalamazoo, MI 49007

Time: Monday, Tuesday, Wednesday, Thursday 6 pm-8 pm

(Monday, Tuesday, & Wednesday are class times. The exam is on Thursday)